On the terrace of our Community and Sports Centre and near Université de Montréal’s MIL campus, our gardens produce fruits, vegetables and herbs that bring fresh, nutritious food to our food bank hampers and the meals prepared in our kitchen.
Growing more than vegetables
Our gardens are also places to learn and connect. Each week, children attending our summer camp help harvest vegetables, discover where their food comes from and learn about nature and pollination.
Corporate volunteers also lend a hand, working alongside our gardeners.
Fresh food for families, new discoveries for children and a community coming together. That’s what our gardens help grow.




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